As a slight detour from restaurants and cooking, I wanted to share with you a pretty awesome magazine that recently launched, Jarry. A magazine for gay men who love food. Or as their website puts it: "Jarry brings together a community of gay chefs, eaters, artisans, writers, photographers, artists, and industry influences, and celebrates the art of gay domesticity."  I discovered Jarry through their Kickstarter campaign and received the first issue last month, it's more than just a magazine, it's more like an almanac of food with great recipes, stunning photos and some pretty attractive chefs - Anjelica Houston's personal cook anyone?